Surabaya, the bustling capital of East Java, is home to a diverse and flavorful culinary scene. Among its many iconic dishes, one stands out for its rich heritage and unforgettable taste: Nasi Babat Pegirian. Known to locals and tourists alike, this beloved dish is more than just a meal — it’s a culinary tradition that speaks to the soul of the city.

A Taste of History

Nasi Babat Pegirian traces its roots back to the early 2000s, earning its legendary status over the years through word of mouth and loyal patronage. The dish hails from the Pegirian area in Surabaya’s historic Ampel district — a location steeped in culture, faith, and community spirit. Set up just outside Pegirian Market, the humble food stall has become a pilgrimage site for food enthusiasts seeking authentic local flavors.

What Makes It Special?

At the heart of Nasi Babat Pegirian is babat, or beef tripe, slow-cooked to tender perfection. Its served over a bed of fragrant nasi jagung (corn rice), which adds a unique texture and slight sweetness that complements the savory offal. The star of the show, however, is the raw sambal — a fiery, freshly ground chili paste that delivers a bold punch, balancing the richness of the meat.

Each plate is a harmonious blend of textures and flavors: chewy tripe, fluffy corn rice, and spicy sambal, often served with other offal cuts and a side of crisp crackers. It’s rustic, flavorful, and deeply satisfying.

A Street Food Gem

What makes Nasi Babat Pegirian truly special is its authenticity. The stall is modest, the setup simple — but the flavors are anything but. Locals line up from morning to night, knowing that what awaits them is a dish made with heart, history, and generations of culinary wisdom.

In a city filled with modern eateries and fast food, this enduring food stall stands as a reminder that sometimes, the best meals come from the most unassuming places.

Visit and Savor

If you ever find yourself in Surabaya, make sure to carve out time for a stop at Pegirian. Whether you’re a fan of offal or just an adventurous foodie, Nasi Babat Pegirian offers a genuine taste of the city’s soul — one spicy, satisfying bite at a time.